Tag Archives: baking

Great British Bake Off: Episode 1 – Cake Week

Please be aware that this blog will include spoilers… you have been warned!

A parody of Barbie, with arguments over who is the best Barbie between Noel and Alison and Ken (Paul Hollywood) picking Weird Barbie (Prue) with a bad American accent, kicked off the new series of Bake Off.

Signature Bake: Loaf Cake

Prue says that to really impress her, the bakers need something that surprises her, “They could put two kinds of sponge together, so it looks marbled or they could bury something interesting inside.”

Paul Hollywood advises us that, “Time management is critical, you don’t want to put decoration on top of a warm cake, it will literally just melt and slide off. It’s gonna be tricky.”

They have been warned!

Illiyin’s “Cinnamon Roll” Loaf Cake
The judges loved this loaf cake praising the flavours. This earned Illiyin the first handshake of the series.

Gill’s “It’s all V’s Fault” Loaf Cake –
The marbling was good inside the cake and it tasted nice and orangey, but it was let down by the overall look as the icing had melted.

John’s Cherry & Chocolate Marble Loaf Cake –
A proper loaf with enough height, the inside was more of a splodge than a swirl, but the overall flavour was good.

Andy’s “My First Bake” Loaf Cake –
Lovely flavour but the texture was very heavy.

Mike’s Lemon & Linseed Loaf Cake –
Paul noticed it had a big crack inside. The lemon flavouring was spot on, but Paul couldn’t taste the linseed and Mike obviously had an issue with timing as the icing was melting.

Georgie’s Vanilla & Chocolate Marble Loaf Cake –
Nice flavour, but was criticised for not having enough height. Paul said, “I don’t dislike it, I just think it could be better.”

Sumayah’s “Halwa Surprise” Loaf Cake –
A good strong bake that hadn’t been overmixed with the perfect coconut level in the flavour.

Jeff’s “Guiding Star” Loaf Cake –
Prue was impressed with the star running through the cake. The flavours were good, but the overall look was compared to “lava flow.”

Nelly’s Coconut Loaf Cake –
Prue commented that it was basically pudding and was delicious. Not the best decorated but flavour-wise was lovely.

Dylan’s “Sticky Rice” Loaf Cake –
Neat with a good height. The flavour was there but the bake itself was doughy and dense,

Christiaan’s “Umami Apple” Loaf Cake –
Clever decoration, but the judges weren’t impressed with the miso/apple combination.

Hazel’s “Raspberry Surprise” Loaf Cake –
The shards were too thick and it was slightly overbaked.

So we already have the first handshake of the competition, was it too early or do you think that doesn’t matter, if Paul thinks it’s worthy then that’s fine?

Technical Challenge

We were told the news that Jeff wasn’t feeling well, so he won’t be participating in the rest of the programme.

The technical challenge was to bake 8 symmetrical mini-Battenburg cakes but there was a twist – it’s a Taste and Bake Challenge. There was an example of a Battenburg under the gingham cloth and they had five minutes to inspect that before starting on their own ones.

There was a certain amount of trepidation from the bakers, apart from Georgie who admitted she’d looked at a Battenburg recipe last night! (That’s my girl! – if you look at my previous blog, she’s one of two I have chosen to win this year!)

11. Mike
10. Hazel
9. Sumayah
8. Andy
7. Illiyin
6. Gill
5. Nelly
4. Dylan
3. John
2. Christiaan
And the winner was…. GEORGIE!

Showstopper Challenge

Paul highlights Christiaan, Mike and Hazel, who may be in trouble and have to leave the show today.

This week’s Challenge is a hyper realistic illusion cake with flavours and types of sponges up to the bakers in just four hours.

Georgie’s “Fanny the Chicken” Illusion Cake –
Prue commented it was an odd shape, but that the chicken had a real personality. Alison asks the judges, “How does Fanny taste, guys?” The judge’s managed to keep a straight face and replied, “Absolutely lovely!” Bake Off with its best innuendos. Two of the sponges were overbaked but it had a lovely lemon flavour.

Sumayah’s “Pato the Duck” Illusion Cake –
An exceptional illusion cake, probably one of the most realistic looking cakes in the tent. Beautifully baked. But no handshake!

Wow!

Dylan’s “Canopic Jar” Illusion Cake –
Impressive illusion cake. An unusual flavour, but delicious.

Christiaan’s “Sweet Seams are Made with This” Illusion Cake –
Prue loved this sewing machine illusion cake comparing it to her own one at home. Paul didn’t hold back on his critique saying it was massively overbaked and bone dry and the flavour was quite sour.

John’s “The Perfect Brunch” Illusion Cake-
The judges were impressed with the illusion cake and they loved the flavours.

Gill’s “Crown Green Bowling” Illusion Cake –
Good illusion, although Prue wished the bowls were more rounded, The judges loved the taste of it.

Mike’s “My Favourite Cake & Books” Illusion Cake –
Each book could be picked up separately, the judges loved them. A beautiful cake, executed very well from Paul and Prue just said, “Ditto.”

Amazing!

Andy’s “It’s an Overnight Job” Illusion Cake –
Exceptional illusion cake, Paul could tell straight away that it was overbaked. Lovely flavour with the sharpness of the raspberries.

Hazel’s “Handbag” Illusion Cake –
For a first for Bake Off, Hazel carried her handbag illusion cake by its handles. But Paul commented it wasn’t very neat, overbaked but a beautiful lemon flavour.

Nelly’s “Retro 90’s Shoes” Illusion Cake-
Good chocolate flavour, but lacking the flavour of the raspberries.

Illiyam’s “Flowers in a Vase” Illusion Cake –
Paul and Prue loved the flowers but weren’t keen on the vase. A well baked cake with amazing flavours, but the design was slightly flawed.

Who went home?

Actually nobody went home because Jeff was ill, but they were warned that two people could go home next week.

Star Baker

Thoughts….

A great start to the series, cake week is always a good one as we do get some great bakes. Not to brag but my two choices, John and Georgie won both the Technical and Star Baker! I think Christiaan and Hazel may be gone next week, but let’s hope they do better with biscuits.

Maybe not sending anyone home in the first programme could be established in future series, I know that I would probably need at least a week to settle in and get my nerves under control, they do this in Strictly and it gives everyone a chance for a little bit more practice.

Next Week:

Biscuit Week and it looks like carnage as we see two people fall to the ground…

The Great British Bake Off 2024

So here we go again, the new series of The Great British Bake Off when we all feel inspired to bake whilst sat on the sofa watching, but know in our heart-of-hearts that it won’t happen as we’re already thinking, “I can get that for £1 in Tescos!”

Bake Off Contestants 2024

I will be reviewing episodes each week (I will be on holiday for a couple of weeks but will try to catch up!) – so let’s start with a meet and greet of the bakers!

44 years old and a car mechanic from Essex.

33 years old and a menswear designer from London.

Aged 20, a retail assistant from Buckinghamshire.

34 years, a Paediatric Nurse from Carmarthenshire.

A 53 year old senior category manager from Lancashire.

Aged 71, a former nail technician from Kent.

31 years old, a birth trauma specialist midwife from Norfolk.

Aged 67 and from West Yorkshire, a former university lecturer.

A directorate support manager, aged 37 and from the West Midlands.

Aged 29 and a farm manager from Wiltshire.

A palliative care assistant, aged 44 and from Dorset.

Aged 19, dentistry student from Lancashire.

I’m going to make a bold move and choose my top two just from reading the descriptions of each baker!!

Number Two Choice:

Georgie – she is a self proclaimed cannoli connoisseur and lives in a Welsh farmhouse with her husband, three children, ten chickens, two ducks, two dogs and a cat!

Number One Choice:

John – John learned to bake with his nan and now bakes to honour his nan’s memory, he loves classic bakes with a twist! His favourite bake is a classic lemon tart.

It’s great to see them all back again – I was a bit sceptical when Alison Hammond joined the team, but I was soon loving her comments and of course her infectious laugh!

I’m very excited for this new series and I can’t wait to see if there will be any cooking disasters, messy workstations and of course, soggy bottoms!

Week Six – Dessert Week

This blog contains spoilers of who has left, who won star baker, who received a Hollywood Handshake and what necklace Prue was wearing…

Before each episode begins, Alexa is asked, “Alexa, tell me a baking joke,” and Alexa replies, “I just entered a baking competition – the final was a piece of cake.”

piece-cakeThis always makes me smile because I used to have a small cake business called A Piece Of Cake and I would make celebration cakes. I stopped about two years ago, very occasionally making cakes for friends. Last year I was asked to make a wedding cake for one of my daughter’s best friends and this is happening in the next couple of days. Look out for my blog of how I got on…

Anway, this week was Dessert Week – not Desert as Noel got confused with… I did notice that Henry was wearing a spiderweb brooch and Michael had a bat pin, a tribute to Helena I think!

The Signature Bake

This week our Magnificent Seven (be prepared for more of these analogies over the coming weeks, Fab Four, Famous Five…) had to bake a layered meringue cake. As Paul and Prue went round the contestants Paul mentioned timing to Priya, does she have a problem with that? I hadn’t noticed!

Priya’s signature bake is criticised by Prue for being a horrible colour and an overbaked meringue, Henry’s was described as messy, Michael’s had too much chocolate, (not sure that could ever be true!) and Rosie’s chocolate was too thick (as was her ganache last week). Steph’s was described as neat and professional, but maybe too many nuts and David’s looked like a painting but wasn’t as tasty as it looked and Alice’s was charming but no big flavour.  So all in all, not a triumphant signature bake for anyone.

The Technical Challenge

Prue sets the Technical Challenge which is six verrines and we are told these are a layered dessert in a glass.  Perhaps the Knickerbockerglory is our English alternative to that?

This week we find out that it is Michael’s birthday (26), how cruel would it be to send him home on his birthday? Henry has started swearing a lot and the Bake Off guys have, “The least laddy’s lad club where we discuss gelatine.”

When the bakers carry their verrines to the judging table, it’s either in slow motion or this is the slowest walk ever!

Technical Challenge positions:

7th – Priya; 6th – Michael; 5th – Rosie; 4th – Henry; 3rd – Steph; 2nd – David and 1st – Alice.  David has come second in four of the technical challenges so far, the phrase, “Always the bridesmaid,” comes to mind.

The Showstopper

A Celebratory Bombe Dessert is this week’s Showstopper, “I feel like we’re saying a lot of bombes,” Sandi remarked, “Bom-diddly-bom-bom-bom-bom.”

Timing is very much a factor in this challenge, they need to make sure that the bombe has set but also leave themselves enough time for decoration.  Alice has a nightmare trying to get her bombe out of the tin, she is panicking, but eventually it comes out and looks great.

choc-bombe
Steph’s Chocolate Bombe

Steph’s chocolate bombe is described by Paul as the best thing he has eaten for a long time. Rosie’s mousse is not smooth and it looks clumsy, David’s is pretty, elegant, Alice’s is beautiful with good layers, Priya’s is elegant and Henry’s is described as disappointing.

My favourite comparison was Paul’s when he judged Michael’s bombe, “It looks like it’s come from a 1970’s sweet trolley.” And it was also compared to the Queen Mother’s hat.

Which leads me nicely to the best Tweet from Amy Van Gar:

hat

Steph is crowned Star Baker for a third time, is this a record, I’m not sure? And Priya has finally succumed to the fate of going home.

InkedInkedbakersdoen-priya

Next week is Festival Week – another new week, so I’m not quite sure what to expect!

Keep baking!